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Drying oven
Laboratory drying oven. Oyster tissue samples are on the bottom shelf and dried at 60 degrees Celcius overnight or until thoroughly dry. Dessicant is on the middle shelf to remove any moisture.

Drying oven Laboratory drying oven. Oyster tissue samples are on the bottom shelf and dried at 60 degrees Celcius overnight or until thoroughly dry. Dessicant is on the middle shelf to remove any moisture. drying oven laboratory equipment sample preparation research oyster tissues samples drying samples Crassostrea virginica

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Drying oven
Laboratory drying oven. Oyster tissue samples are on the bottom shelf and dried at 60 degrees Celcius overnight or until thoroughly dry. Dessicant is on the middle shelf to remove any moisture.
Sampling at the Horn Point Laboratory dock Winter sampling of oysters grown in a mesh bag at the Horn Point Laboratory dock for a seasonal analysis. oysters monthly seasonal analysis winter Ben Fertig HPL Horn Point Laboratory dock pier research sampling monitoring Oyster The eastern oyster, Crassostrea virginica, has been removed from its shell. The forceps point to the adductor muscle, which closes the shell. oysters Crassostrea virginica dissection research benthic organisms Drying oven Laboratory drying oven. Oyster tissue samples are on the bottom shelf and dried at 60 degrees Celcius overnight or until thoroughly dry. Dessicant is on the middle shelf to remove any moisture. drying oven laboratory equipment sample preparation research oyster tissues samples drying samples Crassostrea virginica Grinding with mortar and pestle Samples are ground with mortar and pestle mortar and pestle grinding samples sample preparation research laboratory equipment Crassostrea virginica Ground oyster tissue and tin capsule For stable isotope analysis, small subsamples of homogenously ground oyster tissues in the scintillation vial are placed in the tin capsule, held by the forceps. research oyster tissues stable isotope analysis sample preparation vials capsules
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File information
Filename:iil_ian_bf_232.JPG
Album name:bfertig / UMCES / Research
Keywords:drying oven laboratory equipment sample preparation research oyster tissues samples drying samples Crassostrea virginica
Photographer's Name:Ben Fertig
Photographer's Company:IAN, UMCES
Date Photo was taken (MM/DD/YYYY):12/31/1969
Media Type (Photo, Satellite Image, Vector Graphic, Map, Animation, Video):Photo
File Size:302 KB
Date added:Mar 28, 2008
Dimensions:947 x 1199 pixels
Displayed:6 times
Downloaded:0 times
Image Description:Laboratory drying oven. Oyster tissue samples are on the bottom shelf and dried at 60 degrees Celcius overnight or until thoroughly dry. Dessicant is on the middle shelf to remove any moisture.
Color Space:sRGB
Components Configuration:YCbCr
Compressed Bits Per Pixel:2
Date Time:2008:03:28 17:28:44
DateTime Original:2005:08:11 08:47:53
DateTime digitized:2005:08:11 08:47:53
Exif Image Height:1199 pixels
Exif Image Width:947 pixels
Exif Offset:620
Exif Version:version 2.1
Exposure Bias:0 EV
Exposure Program:Program
Exposure Time:1/30 sec
FNumber:f 2.8
File Source:Digital Still Camera
Flash:No Flash
Flash Pix Version:version 1
Focal length:8 mm
ISO:250
Light Source:Unknown or Auto
Make:SONY
Max Aperture:f 2.8
Metering Mode:Spot
Model:CYBERSHOT
Orientation:Normal (O deg)
Resolution Unit:Inch
Scene Type:Directly Photographed
Software:Adobe Photoshop CS2 Windows
X Resolution:72
Y Resolution:72
YCbCrPositioning:Datum Point
IPTC Title:Drying oven
IPTC Copyright:This image is copyright to the author, however it is made available for free for any purpose so long as the appropriate image cr
IPTC Keywords:drying oven laboratory equipment sample preparation research oyster tissues samples drying samples Crassostrea virginica
IPTC Category:
URL:http://ian.umces.edu/imagelibrary/displayimage-1855.html
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